Part of Oral Answers to Questions — Agriculture, Fisheries and Food – in the House of Commons am 12:00 am ar 20 Rhagfyr 1973.
Like the hon. Gentleman, I read that criticism in the Sunday Times colour supplement with great interest. But that criticism no doubt reflects to some degree the preferences of the individuals who wrote the article. Provided that certain minimum compositional and hygiene requirements are met, and provided that wine is correctly labelled—