Part of Oral Answers to Questions — Agriculture, Fisheries and Food – in the House of Commons am 12:00 am ar 13 Rhagfyr 1973.
How much longer are we to be fobbed off with second-rate sausages when we eat out? Is the hon. Lady aware that as long ago as July last year her predecessor said that he would examine the catering sausages loophole, but there has been no improvement. Last month the Daily Mirror found four out of six samples of catering sausages deficient in meat content. When are we to have effective action?