Immature Scotch Whisky (Export)

Oral Answers to Questions — Industry, Trade and Regional Development – in the House of Commons am 12:00 am ar 19 Mawrth 1964.

Danfonwch hysbysiad imi am ddadleuon fel hyn

Photo of Mr Marcus Lipton Mr Marcus Lipton , Lambeth Brixton 12:00, 19 Mawrth 1964

asked the Secretary of State for Industry, Trade and Regional Development why he has refused the request of the Scotch Whisky Association to ban the export of immature Scotch whisky.

Photo of Mr Edward Du Cann Mr Edward Du Cann , Taunton

A full explanation has been given to the Association. It is very desirable that the reputation of Scotch whisky abroad should be protected, but the proposed ban would only stop useful exports; it would not prevent immature whisky produced abroad from being described as Scotch whisky.

Photo of Mr Marcus Lipton Mr Marcus Lipton , Lambeth Brixton

The hon. Gentleman is evading the issue. Is it not stupid, as well as bad business, to spoil the high reputation of one of our best export lines by allowing poor quality stuff to be exported? Would not it be more sensible to revert to the practice which until 1954 restricted the export of immature whisky, a practice which, unfortunately, is increasing to an alarming extent at the present time?

Photo of Mr Edward Du Cann Mr Edward Du Cann , Taunton

With respect to the hon. Gentleman, I do not think that I evaded the Question at all. The fact is that the best safeguard for Scotch whisky is protection for the description "Scotch whisky". The United States already gives this protection. We are currently negotiating in the Council of Europe for the description to be given legal pro- tection in Europe, although it is bound to take time to achieve that.

As regards the export of immature whisky, the great bulk of it goes to Sweden where it is kept for maturing.

Photo of Mr Marcus Lipton Mr Marcus Lipton , Lambeth Brixton

In view of the unsatisfactory nature of that reply, I beg to give notice that I shall raise this matter on the Adjournment at the earliest possible opportunity.