– in the House of Commons ar 17 Rhagfyr 1947.
asked the Minister of Food why the movement of carrots between Yorkshire and Lancashire has been prohibited; to what extent the current domestic crop is likely to satisfy demand; and how many...
asked the Minister of Food if his attention has been called to the difficulty that hospitals and infirmaries are experiencing in Scotland in providing a necessary and varied diet to patients; and...
asked the Minister of Food what was the profit per lb. made by the Ministry in the recent sales of edible nuts; and what percentage of profit does this represent on the cost price.
asked the Minister of Food what steps he is taking, to increase the supply of fishmeal for feeding to pigs and poultry; and the prospective supplies for 1948 compared with 1938.
asked the Minister of Food what export target he has set for his Ministry; to which countries food is being sent; and if he will show the varieties, quantities and values of these foods.
asked the Minister of Food whether dried bananas are on sale anywhere in Britain; and if he will consider making these available in larger quantities to housewives in Scotland.
asked the Minister of Food what percentage of whale-meat is now contained in the average sausage.
asked the Minister of Food what foods and feedingstuffs are now allocated by the International Emergency Food Council; what food and feedingstuffs are now the subject of recommendations by that...
asked the Minister of Food if he will consider allowing local Territorial Army formations to hold annual dinners with numbers in excess of 100 in order to encourage recruiting.
asked the Minister of Food whether the estimates of total requirements and import requirements of food for the United Kingdom for the years 1947–48 to 1950–51, contained in the...
asked the Minister of Food what inspection was made prior to shipment in s.s. "Novelist" of the consignment of tinned snoek at present en route to this country; whether he is aware that this...
asked the Minister of Food what quantities of rationed raw materials have been granted against permits during each of the last seven years to each of the following categories of catering...
asked the Minister of Food why the Bristol area is only now about to receive its tenth allocation of oranges while most of the country have already received twelve; and if he will take steps to...